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Learn how to make Russian Kababs with our Chef Varun Inamdar.
Introduction:-
These are juicy, crispy, and absolutely delicious Russian Kababs today, made of Chicken, Vegetables in a white sauce, coated with Egg and Vermicelli. They melt in the mouth and are very easy to make. Do try these Russian Kababs this weekend and enjoy them with your family.
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Host: Chef Varun Inamdar
Copyrights: REPL
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Russian Kababs | How To Make Russians Kebabs | Chicken Russian Kebabs | Chicken Kababs | Russian Cutlets | Chicken Russian Cutlets | Chicken Recipes | Kebab Recipes | Kebabs | Cutlet Recipes | The Bombay Chef | Varun Inamdar
