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Welcome everybody to another episode of Latif's inspired I'm gonna do a nice Little Vlog for you guys we're going to Be cooking a fantastic staff curry with A Pakistani sort of influence cooked Into massive Karai and I cooked it a few Days ago Yeah I cooked it a few days ago and it Was lovely out there the guy's Absolutely your daughter so I thought You know what let me do a little working Vlog a nice little simple video and cook That amazing recipe I'm also cooking a Pre-cooked lamb let me show you So this There's about four pieces of lamb leg We've just deboned it and just basically This is all the lamb so we're just Boiling it getting all that scum and the Dirt out and then we're gonna start Cooking So if you enjoy what I do don't forget To press the like button it helps all The videos go up the algorithm and I Really appreciate it and if you haven't Already I don't know why you haven't Subscribed so make sure to subscribe and If there's any recipes that you want to See put it on the comments section and I'll try to make these uh videos for you Guys so let's make this amazing Stuff Curry and the pre-cooked lamb I'm going To show you the clips of the restaurant As well
Meat has come to a boil Now we're going to separate the meat and The water That took out this base gravy It's been cooking oil for a few hours Blending it down Here's the meat separating it from the Water A little time for action Cooking the pre-cut lamb loads of oil Change garlic Onions a little bit a few green peppers [Music] Seasoning going in So salt [Music] Chopped garlic Some water to soften up and stop burning Process So it's soften up Gives me in action Now I'm going to be showing you how what We do in service time we are also make a Nice little step for the guys you're Gonna have to look it's a proper loaded Chips I'll make a natural natural style Cheese sauce and a lovely little spicy Curry as a gravy and some nice little Onions and spices you've got to see it To believe it it is absolutely gorgeous And if you if you want to see a recipe Of that put on the comment section so It's towards the end of the video now Watch us in action hope you enjoy and
Remember press the like button and if You haven't already hopefully you will Subscribe and enjoy this amazing Channel And insight into British Indian Restaurant style cooking and British Asian flavors Bangladeshi Indian Pakistani and more On this channel stay tuned [Music] [Music] [Laughter] Thank you [Music] [Music] Thank you [Music] Foreign [Music] [Music] Thank you [Music] [Music] Foreign [Music] [Music] [Music] [Music] Thank you [Music] [Music] Foreign [Music] [Music] [Music]
Thank you [Music] [Music] Okay [Music] [Music] Thank you [Music] Find it [Music] [Music] Right check out the lamb this is the Pre-cooked lamb There you go no So I put in the spices then I added the Lamb put some water and put it on a nice Simmer for a good one hour and about 10-15 minutes the lamb is nice soft and Tender ready for the customers right This is a little something special for The guys lovely little snack proper Chips with some cheesy natural style Cheesy sauce a lovely little vegetables Loads of spices a treat for the stuff [Music] That's good Very nice [Music] Spicy sauce oh look at that steaming Away Cheese a different very nice are you Sure it's very nice Look at that let me show you Cheese melt with cheese
Spicy chips [Music] Foreign [Music] [Music] It's funny [Music] Foreign [Music] [Music] [Music] Foreign [Music] Right so we've Blended down tomatoes Green chilies and lots of Ginger now Let's start cooking Excuse me look [Music] [Music] [Music] [Music] Hello [Music] Show the curry It's okay looks nice Huh Right I'm happy with the way the Chicken stuffed curry is looking and now To finish it off we're gonna add or a Bit of spice we've added lots of green Chilies and that Ginger and those Tomatoes created a very thick sauce and Now for that umph We're adding good one tablespoon
Of ground white pepper this is the game Changer Beautiful [Music] Now all I'm going to do is just let it Cook in a slow simmer Look when the oil separates that's when The curry is ready so the chicken is Cooked those garlics should be nice and Mushy they let me show you there you go Beautiful Wow very strong garlic if you watch my Channel you know I love garlic So this Is gonna be a Fantastic dish And we're gonna sit down and have a Lovely meal all the stuff [Music] Let me show you the curry As you can see here the oil has Separated And those ground white pepper looks Wonderful Now one pillow rice outside fresh Coriander to garnish Voila Beautiful check this out From my chicken Pakistani style This is for a good friend of mine I don't know Yeah Thank you
Huh right we've cooked a fantastic dish The chicken Buna karahi proper Lahori Peshawar style Pakistani style yeah and I've got my Pakistani friend to actually Try it and he really enjoyed it and if You like this working Vlog and if you Want to see some more let me know in the Comment section and I would love to make A few more for you we're going to enjoy A lovely Curry and my friend here you're Taking a takeaway yeah yeah I'm digging Digway it's beautiful Both nice both nice Beautiful very very nice So I cooked it to my best of ability I Like a lot of garlic and those bits of Those lovely nuggets of uh garlic so if You follow this kind of if you want this Recipe let me know in the comment Section and I'll make a smaller portion So you guys can and I'll do a proper uh Tutorial so if you've enjoyed this Vlog Don't forget to like share and subscribe For more videos at latifs inspired when You like it when you subscribe it Actually motivates me to make more Videos he's had his share and he's Taking it home and I'm hungry I'm gonna Sit down and Munch a lovely staff Curry Thank you very much remember you enjoy Thank you thank you thank you
