This homemade Mushroom Soup is packed with restaurant-level flavor from the aromatics of fresh herbs, the complexity of Marsala wine, and a finishing touch of cream. The humble vegetable soup is elevated to a meal worthy of being savored. For a dish with so many layers, this recipe is the opposite of fussy. The Instant Pot cooks this soup in under 30 minutes! Treat yourself to the best mushroom soup you’ve ever had without having to spend so much precious time in the kitchen.
Full Recipe –
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