Welcome to our blog! Today, we are excited to share with you a mouthwatering recipe that is an absolute must-try – One Pan Chicken Chickpea Curry. Our team has been experimenting with different flavors and ingredients, and this curry recipe has quickly become one of our favorites. With a medley of aromatic spices, tender chicken, and nutritious chickpeas, this dish offers a delightful combination of flavors and textures. Join us as we guide you through the steps to create this delicious and easy-to-make meal. Get ready to tantalize your taste buds and satisfy your cravings with our One Pan Chicken Chickpea Curry recipe. Let’s dive in and discover the magic of this must-try dish!
Table of Contents
One Pan Chicken Chickpea Curry: A Must-Try Recipe!
Introduction
Are you tired of spending hours in the kitchen, preparing and cooking a multitude of dishes for your family? Do you wish there was a simpler way to create a delicious, nutritious meal? Look no further than our One Pan Chicken Chickpea Curry recipe! With just one pan and a handful of ingredients, you can whip up a mouthwatering curry that will leave your taste buds craving more. In this article, we will guide you through the steps of making this delectable dish, ensuring you have a memorable culinary experience.
Ingredients
To create this One Pan Chicken Chickpea Curry, you will need the following ingredients:
- 1 pound boneless, skinless chicken breasts, cut into cubes
- 1 can chickpeas, drained and rinsed
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 can diced tomatoes
- 1 can coconut milk
- 2 tablespoons curry powder
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1/2 teaspoon turmeric
- Salt and pepper to taste
- Fresh cilantro for garnish
Instructions
Follow these simple steps to create a tantalizing One Pan Chicken Chickpea Curry:
- Heat a large pan over medium heat and add some oil or cooking spray.
- Add the chopped onion and minced garlic to the pan. Sauté until the onion becomes translucent and the garlic becomes fragrant.
- Add the chicken to the pan and cook until it is lightly browned on all sides.
- Sprinkle the curry powder, ground cumin, ground coriander, and turmeric over the chicken. Stir to coat the chicken evenly with the spices.
- Pour in the diced tomatoes and coconut milk. Stir well to combine all the ingredients.
- Finally, add the drained and rinsed chickpeas to the pan. Stir gently to incorporate them into the mixture.
- Reduce the heat to low and let the curry simmer for about 20-30 minutes, or until the chicken is cooked through and the flavors have melded together.
- Season with salt and pepper to taste.
- Serve the One Pan Chicken Chickpea Curry over a bed of fluffy basmati rice or with warm naan bread.
- Garnish with fresh cilantro for an added burst of freshness.
FAQs (Frequently Asked Questions)
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How long does it take to make One Pan Chicken Chickpea Curry?
- The total time to make this dish is approximately 45 minutes, including preparation and cooking.
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Can I use bone-in chicken for this recipe?
- Yes, you can use bone-in chicken for added flavor. Just adjust the cooking time accordingly.
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Is this recipe spicy?
- The level of spiciness can be adjusted to your preference by adding more or less curry powder. Start with the suggested amount and adjust to taste.
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Can I substitute other vegetables in this curry?
- Absolutely! Feel free to add your favorite vegetables such as bell peppers, spinach, or peas to enhance the flavor and nutritional value.
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Can I make this curry ahead of time?
- Yes, this curry can be made ahead of time and stored in the refrigerator for up to three days. Just reheat on the stovetop or in the microwave before serving.
Conclusion
Our One Pan Chicken Chickpea Curry recipe is a must-try for anyone looking to simplify their cooking process without compromising on flavor. With its easy preparation and delicious taste, this dish is sure to become a family favorite. By utilizing the One Pan method, you can minimize the cleanup time, allowing you to spend more quality time with your loved ones. So why wait? Gather your ingredients, grab a pan, and let the magic of this mouthwatering curry unfold in your kitchen tonight!

