Karachi Reshmi Handi | How To Make Karachi Reshmi Handi | Karachi Ki Reshmi Handi | Reshmi Chicken Handi | Karachi Food | Pakistani Cuisine | Boneless Chicken Handi | Murgh Malai Chicken | Reshmi Murgh Masala | Malai Chicken | Chicken Handi Recipe | Reshmi Chicken Curry | Reshmi Chicken Masala | Chicken White Handi | Creamy Chicken Curry | Chicken Masala | Dry Chicken Masala | Chicken Curry | Curry Recipe | Chicken Recipe | Get Curried | Life Of A Chef | Chef Prateek Dhawan
Learn how to make Karachi Reshmi Handi with our Chef Prateek Dhawan.
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Foreign First I'm gonna add some oil I'm gonna Start adding in chicken in it also I'm Gonna add in some ginger garlic paste Add some salt coriander powder black Pepper powder cumin powder and garam Masala I'm gonna add little water onion Slices some juliennes of capsicum and Chopped chili at this stage I'm gonna Add some lemon juice And some butter this will give good Richness and shine to the gravy eating Up a cone I'm Gonna Keep a small bowl in The center and let's pick up the coal And keep it on top of it I'm going to Sprinkle some kasuri methi on top and Last some key And quickly close it Try the smoking part is already done as You can see now I'm going to do the Finishing in that I'm gonna add some Cream add in some grated cheese and cook The chicken for at least one more minute And to finish off the chicken I'm gonna Garnish it with red chili flakes and Freshly chopped coriander our Karachi Recipe handy is now ready