🌱Festive Vegetarian Meal for Sankrant! 🌱
A meal very similar to what I grew up eating back home in India during Makar Sankrant and I am so proud that my boys love this meal as much as I do! The Bhogi Chi Bhaji recipe is my Aaji’s recipe and the Til Vadi and Tilachi Poli are both moms recipes ❤️❤️
Here is what is in this hearty Thali!
🌱 Mung Dal Khichdi – Quick and Easy Instant Pot Recipe
🌱 Bhogichi Bhaji – Mix vegetable curry with sesame, peanut and coconut sauce
🌱 Tilachi Poli – Sesame and Jaggery Parathas
🌱 Tilachi Vadi – Sesame Burfi
#festivevibes #vegetarianrecipes #mumbaifood
#indianrecipes #indianfood #homemadebread #shorts
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[Applause] [Music] Thank you