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Kolhapuri Egg Curry | How To Make Kolhapuri Egg Curry | Anda Rassa | Indian Egg Curry | Spicy Egg Curry Recipe | Easy Egg Masala | Quick & Easy Egg Gravy | Egg Masala | Egg Gravy Recipe | Egg Main Course | Indian Food | Indian Curries | Homemade Egg Masala | Easy Egg Gravy | Egg Recipes | Curry Recipe | Quick & Easy Recipes | Get Curried | Life Of A Chef | Chef Prateek Dhawan
Learn how to make Kolhapuri Egg Curry with our chef Prateek Dhawan.
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First I'm gonna add coriander seeds Cumin seeds sesame seeds mustard seeds Carom seeds Stone flour bay leaf dry red Chilli salt or roast this Masala for at Least two minutes and then I'm Gonna Keep it for cooling in the meanwhile We'll make the kulapuri Masala second Stage add oil dry coconut green cardamom Pods black cardamom pods taranis cloves Nut pack Maize cinnamon stick black Peppercorn fenugreek seeds Masala spices are also roasted remember Transfer them into a bowl while the Spices cooled down we'll boil the eggs Till that time I'm gonna transfer all Those spices into one bowl into the Spices I'm gonna add some seasoning First thing turmeric powder red chili Powder I'm gonna add oil chopped ginger Garlic chopped onion Kola Puri Masala I'm going to add some water so the Masala doesn't burn as the oil starts to Separate I'm going to add the eggs after Adding all the eggs I'm gonna cover the Pan and cook it for at least Style is now ready now for a final touch I'm gonna squeeze lemon in it and serve It
