Are you craving a delicious and hassle-free meal? Look no further! In this blog post, we will guide you through an easy chicken kebab roll recipe that you can make in your very own Philips Air Fryer. With just a few simple steps, you will be able to enjoy mouthwatering chicken seekh kebabs, perfectly cooked and packed with flavors. So, let’s get started on this culinary adventure and satisfy your taste buds with a scrumptious chicken kebab roll like never before!
Table of Contents
Introduction
Are you a fan of delicious and healthy food? If so, then you’re in for a treat! In this article, we will be discussing an easy and mouthwatering recipe for Chicken Seekh Kebab Rolls made in a Philips Air Fryer. Get ready to tantalize your taste buds with this delectable dish created by the renowned Chef Smita Deo. Whether you’re a seasoned chef or a beginner in the kitchen, this recipe is sure to impress your friends and family.
Learn how to make Chicken Seekh Kebab Roll in Airfryer with Chef Smita Deo
If you’re looking to expand your culinary skills and try something new, then this video by Get Curried is perfect for you. In this video, Chef Smita Deo demonstrates how to make Chicken Seekh Kebab Rolls using an Air Fryer. With her step-by-step instructions and handy tips, you’ll be able to recreate this delicious dish in no time.
Chicken Seekh Kababs are made from a spicy Chicken minced mixture
The star of this recipe is the mouthwatering Chicken Seekh Kababs. These succulent kababs are made from a flavorful and spicy minced chicken mixture. Chef Smita Deo shows us how to prepare the kabab mixture using chicken mince, onions, chilies, coriander, mint, ginger and garlic paste. The combination of these ingredients creates a delightful and aromatic mixture that will leave you craving for more.
Serve with green chutney, salad, and lemon
To enhance the flavors of the Chicken Seekh Kebab Rolls, Chef Smita Deo suggests serving them with a tangy green chutney, a refreshing salad, and a squeeze of lemon. This combination of flavors adds a burst of freshness to the dish and complements the spiciness of the kababs perfectly.
Make it healthier by wrapping the kababs in Rotis and cooking in Air fryer without oil
If you’re conscious about your health and want to enjoy this delicious dish guilt-free, Chef Smita Deo has a fantastic tip for you. Instead of using oil to cook the kababs, she suggests wrapping them in rotis and cooking them in the Air Fryer. This method not only reduces the calorie content but also adds a delicious crispness to the rolls.
To make the Chicken Seekh Kebab Rolls healthier, follow these steps:
- Preheat the Air Fryer according to the manufacturer’s instructions.
- Take the kabab mixture and shape it into rolls.
- Wrap the kababs with the rotis and secure them with toothpicks.
- Place the kababs on the wire rack of the Air Fryer.
- Cook the kababs according to the recommended temperature and time provided by the manufacturer.
- Once the kababs are cooked, remove them from the Air Fryer and let them cool slightly.
- Remove the toothpicks and serve the Chicken Seekh Kebab Rolls on a plate.
Prepare the kabab mixture using chicken mince, onion, chilies, coriander, mint, ginger and garlic paste
The secret to a delicious Chicken Seekh Kebab lies in its flavorful mixture. Chef Smita Deo uses fresh and aromatic ingredients to create a tantalizing combination of flavors. To prepare the kabab mixture, start by combining chicken mince, finely chopped onions, green chilies, coriander, mint, ginger, and garlic paste in a mixing bowl. Make sure to mix everything well to evenly distribute the flavors.
Add spices like red chili powder, turmeric powder, pepper powder, coriander seed powder, roasted cumin powder, and salt
To make the Chicken Seekh Kebabs spicy and aromatic, Chef Smita Deo adds a carefully selected blend of spices. These spices include red chili powder, turmeric powder, pepper powder, coriander seed powder, roasted cumin powder, and salt. The combination of these spices adds a burst of flavor to the kababs and gives them their signature taste.
Mix well and add lemon juice
Once all the ingredients are combined, it’s time to mix everything well to ensure that the flavors are evenly distributed. Chef Smita Deo recommends using your hands to mix the ingredients thoroughly. This will help in binding the mixture and enhancing the flavors. To give the kababs a tangy twist, she adds a squeeze of lemon juice, which adds a zesty freshness to the dish.
Preheat the air fryer and cook the kababs on the rack. Serve in roti with yogurt, mint chutney, and garnish with onion salad
Now that the kabab mixture is ready, it’s time to cook them to perfection. Preheat the Air Fryer according to the manufacturer’s instructions. Once it’s preheated, carefully place the kababs on the wire rack of the Air Fryer. Cook the kababs according to the recommended temperature and time provided by the manufacturer.
Once the kababs are cooked, remove them from the Air Fryer and allow them to cool slightly. Then, remove the toothpicks and serve the Chicken Seekh Kebab Rolls in rotis. Accompany the rolls with a dollop of yogurt, mint chutney, and garnish with a flavorful onion salad. The combination of these elements creates a tantalizing and satisfying meal that will leave your taste buds wanting more.
Conclusion
In conclusion, the recipe for making Chicken Seekh Kebab Rolls in a Philips Air Fryer, as demonstrated by Chef Smita Deo in the video by Get Curried, is a wonderful addition to your culinary repertoire. Easy to make and full of flavors, these rolls are a perfect meal for any occasion. Whether you’re a fan of spicy food or looking for a healthy alternative, this recipe caters to all tastes. So, go ahead and give it a try. Your friends and family will be delighted by the deliciousness of these Chicken Seekh Kebab Rolls.
FAQs (Frequently Asked Questions)
1. Can I use beef mince instead of chicken?
Certainly! While the original recipe calls for chicken mince, you can substitute it with beef mince if you prefer.
2. Can I bake the kababs in the oven instead of using an Air Fryer?
Yes, you can bake the kababs in the oven. Preheat the oven to the recommended temperature and cook the kababs on a baking tray until they’re cooked through.
3. Can I freeze the kabab mixture for later use?
Absolutely! You can prepare the kabab mixture in advance and freeze it. When you’re ready to cook, thaw the mixture in the refrigerator and follow the cooking instructions as mentioned in the recipe.
4. Are the Chicken Seekh Kebab Rolls spicy?
Yes, the kababs have a spicy flavor profile. However, you can adjust the spice level according to your preference by reducing or increasing the amount of chili powder and green chilies.
5. Can I use store-bought rotis for wrapping the kababs?
If you don’t have time to make rotis from scratch, you can definitely use store-bought ones for convenience. Just make sure they’re soft and pliable enough to wrap the kababs without tearing.